"Bountiful" interview series - with Stephanie Shulman

Today is Thanksgiving! "Bountiful" is now exhibiting at Future Tenant until December 7th, although the space is closed for the holidays, it will be open this weekend on November 29th and 30th. Future Tenant has been presenting the "Bountiful" interview series since the opening of this group exhibition, today we present artist interviews with Stephanie Shulman, conducted by Visual Programming Manager Kate Lin.

Could you give us a brief introduction of who you are and how you became an artist?

Stephanie: Well, I am still figuring out who I am. I could tell you what I am, but I don’t know whether that is the same thing. I come from a Jewish household that has always encouraged me to chase my creative dreams which led me to choosing art. I feel like the way that I became who I am was through a very clear series of choices. I can remember each of the moments vividly. In high school I chose art to be my profession and in the fall of my junior year I knew which direction within the arts that I wanted to go in. It is kind of funny because people say to me “oh, so you are an artist” and for the whole time that I was in school I would reply that I was not an artist yet, but an art student. I still feel like I have not quite reached artist status yet, as I still have so much to learn. 

Please give us a short description of concept to your showing pieces.

Stephanie: The Scale was an experiment, quite honestly. I wanted to take something rigid and figure out a way to soften it. I tried to think of what would be the softest thing to turn wood into, and food was the answer. That was how I initially conceived the idea of making a wooden cake, but I wanted to make it interesting. I thought about my relationship with food. I have struggled with my weight for most of my life and I love food but I hate that it has been such a challenge for me. It also always amused me that something so light, like cake, could add so much weight to me. And who hasn’t wanted to punch their scale in?

What is your creative process? How long does it usually take you to complete a project/artwork?

Stephanie: That really depends. It depends on what I am using for the project and how much iteration it goes through, as well as how inspired I am at the time of creation. Inspiration is the driving force to my independent art making. If I feel the need to get an image out of my fingers, I will paint and work until I am too afraid of screwing it up if I go any more. If I don’t have the inspiration, give me a deadline and that is usually enough motivation to make something.

You mentioned that you’re very interested in human and human relationships with everything and everyone around us. Can you tell us a little more about how you observe people and translate those observations into your work?

Stephanie: I do a lot of people watching. In airports, parks, on the bus, anywhere that I can see people, I tend to watch them. I also have a habit of interviewing people when I am left in a new place with my ipod and time on my hands. I love to ask people what they are afraid of. It is fascinating to hear the variety of responses and one may not expect some of the people to say what they say. I love chatting up random people at bus stops and in airports as well. These people are clearly going somewhere and I like to find out where and why. It’s amazing that every person has an individual set of experiences and associations we would have no idea about and I want to bridge that gap between me and my fellow humans as much as I can. I like finding the differences between people and where we are all the same. Sometimes it is through questions, sometimes it is through observation. I want to get into people’s heads and figure out how their brains work.

I have done pieces and experiments with what I have found out from these encounters which try and create empathy where there is not expected to be. I have done body art workshops that doubled as therapy sessions about people’s body image, face castings where I had people’s fears playing out of the faces’ mouths, and fear sharing therapy where people told each other their fears without knowing who they were exposing themselves to. It is really cool to see people react to hearing the thought processes of another person.

How does food in general relate to you on a personal level (and your art)?

Stephanie: I love food. It’s pretty awesome. I love cooking and trying out new recipes. It is really satisfying to make something that tastes good and makes other people happy. As someone on the chubbier side of the spectrum I have been trying to control my own food consumption, which is where this piece was really important. I have been fighting the scale for many years, trying to lose weight to be healthier, but the call of delicious food is really strong. After this piece, I focused on food specifically in my work only a few times, but more frequently I have worked with body image. 

Do you admire any other artists? 

Stephanie: Of course I do. Within this show I greatly admire Ruby Wang and her work. We were in school together and I always loved seeing her fascination with food really come out in her paintings which are always beautiful. Beyond that, I admire many artists from many fields. My favorite artists from history are always the impressionists, but every day I find new artists who make cool things. At the shops I meet scenic artists who can make any material just with paint, which is so cool to me. My friend Lorena Lopez designs costumes that are just stunning. I admire Lydia Delgado who makes beautiful watercolor paintings of flowers, and I admire all of my fellow classmates who have set out to follow their art. I am sure that there are so many artists that I am not mentioning but the general rule of thumb for me is that I admire artists who make beautiful things.

Are you working on any new projects at the moment? And where can we follow your work? (Blog, website, twitter, Facebook,etc)

Stephanie: Currently I am working as a freelance scenic artist in the NY/NJ area. I work in scenic shops and wherever else I am needed. I have recently painted the production of Avenue Q that is playing in the studio theater of the University of Pittsburgh. I do have a website that you could check out. 

How did you know about Future Tenant?

Stephanie: I remember hearing about the gallery while I was at CMU and many of my classmates had shows at the gallery. 

"Bountiful" interview series - with Taylor Preston

Ten days has passed since the opening of "Bountiful", a group show all about food. Future Tenant will continue to present artist interviews and offer an deeper insight with the work and life of the artists. This interview is conducted by Visual Programming Manager Kate Lin with Taylor Preston.

Could you give us a brief introduction of who you are and how you became an artist?

Taylor: I’m currently in my final year at Carnegie Mellon University, where I'm finishing up my Bachelor of Humanities and Arts degree, with concentrations in Fine Arts and History. In high school I excelled in academics, especially English and History. I think art presented a lot of interesting challenges that the other subjects I was studying did not. In art, there are no right or wrong answers. There’s no one-way to accomplish something, and I think that was really refreshing. 

Please give us a short description of concept to your showing pieces.

Taylor: Nobody Came to My Party is a series of digital prints depicting the destruction of a birthday party table setting. Left alone at her own birthday party, the idea is that the dejected birthday girl has a total meltdown. Smearing the cake and icing around the table. In the end, she lights her birthday candle and serenades herself to "Happy Birthday."

These cakes look so delicious! Can you tell us a little more about where and the process of creating these scenes? What materials were involved? 

Taylor: For the piece, I constructed a set made up of many cakes. Each one is brightly colored and elaborately iced. Some are real cakes, decorated with real icing and sprinkles. But many are plaster, dyed with pigments and casted, shaped and carved until they resemble cakes. The process of creating the set was definitely work intensive, but I think it was a really important part of the process of trying to recreate this somewhat vague memory.

What is your creative process? How long does it usually take you to complete a project or artwork?

Taylor: I read a lot and have always loved film, so I’m constantly drawing inspiration from outside the realm of of visual arts. I also usually do a lot of research in the beginning stages of creating a piece. As far as time length is concerned, I think it all depends on the scope of the project. Sometimes I'll work on smaller projects - books, prints, photographs, etc... - and finish them within a couple weeks. Usually though I take on larger projects, which just inherently take more time to complete. If I do start work on a larger project, I'm almost always simultaneously working on some smaller pieces - even if I'm just making some prints, or working on some smaller books or drawings. If I'm working on one thing for too long my mind tends to wonder, so having a couple things going on at the same time helps me to stay active and thinking.

You mentioned that you see birthday cakes as one of the iconic images of Americana, can you share a little more of your thoughts on that? Are there other things in your opinion that contribute to a greater American experience? 

Taylor: I think there are certain aspects of day-to-day life that become so commonplace that, over time they reach this kind of iconic status and become symbols for something greater. License plates, billboards, statues, cars, fast food - we see these everyday, but hardly think twice about them. I think these kinds of things have come to represent American society, but also speak to this longing for the past - to longing for "better days." All I needed in my piece to show that I was eluding to a birthday party was a candle in a single cupcake. None of the cakes have happy birthday piped on them in icing. There are no happy birthday banners in the background. But the viewer can still infer that I'm depicting a birthday party, just because this imagery has become so iconic.

How does food in general relate to you on a personal level (and your art)?

Taylor: To be honest, food doesn’t often find its way into my artwork. In the past, I've drawn a lot from my childhood memories. Every family gathering, every birthday, every holiday always revolved around food. Since many of my childhood memories revolve around these special events, I think it's only natural that the subject of food sneak its way into my work every once and a while. 

Do you admire any other artists? 

Taylor: Yes, definitely! Lately I’ve been admiring the work of a lot of photographers, especially those that integrate text into their photos - Carrie Mae Weems, Alec Soth and Nicholas Muellner just to name a few. Carrie came to Pittsburgh to speak a couple years ago, and I was on the edge of my seat the entire time. She's an amazing speaker, and I really admire her work. Also, I have a very intense love of Duane Michaels. I think he's one of the few people I've ever really "fan girled" over.

Are you working on any new projects at the moment? And where can we follow your work? (Blog, website, twitter, Facebook, etc)

Taylor: Yes! Over the summer I went on a big road trip down south. During my trip I visited the site of every battle that Loretta Janeta Velezquez, a Cuban American woman who disguised herslef as a man in order to fight in the Civil War, was known to have fought in. I'm currently working on compiling all my photographs and writing form the trip, as well as excerpts from Loreta's writings, into a book. Hopefully it will be finished soon! I've also recently fallen back in love with Bolly Parton and Loretta Lynn, so I've been working on some smaller projects inspired by my obsession. You can follow my work at my website. I also have a blog, where I tend to post more in progress stuff.

How did you know about Future Tenant?

Taylor: I’m a student at Carnegie Mellon and, since the Master of Arts Management students at Carnegie Melon run Future Tenant, I’m really well informed on new programming going on. I am very happy I was asked to participate in Bountiful !